Our Menu

Braised pork shoulder brewed with smoked lapsang souchong tea over rice with spicy garlic kraut, cucumber wakame, miso roasted cauliflower, shiso-pickled green tomatoes, topped with koji ranch and furikake

Chicken legs confited in sweet sake over rice with sautéed mixed mushrooms, cucumber wakame, togarashi carrot-turnip slaw, turmeric pickled daikon, topped with scallion pesto, and furikake (Gluten Free)

Cold koji-marinated tofu over rice with miso roasted cauliflower, sautéed shiitake, cucumber wakame, fresh watermelon radish, topped with miso butter, balsamic teriyaki sauce, scallion pesto, and crispy shallots (Vegetarian/Vegan [no butter])

Rich and tangy curry with roasted onions, sweet potato, edamame, black sesame, and scallions over rice (Vegan)

Rice bowl with fried egg, edamame mash, togarashi carrot-turnip slaw, cucumber wakame, pickled onions, topped with miso butter and furikake

Gochujang brewed pork, spicy garlic kraut, pickled red onion, cheese blend, and koji ranch

Mirin soaked chicken, bacon, koji ranch, pickled sweet shishito peppers, thai basil, and scallions

Cream cheese spread, with sautéed mixed mushrooms, pickled shishito peppers, arugula, balsamic teriyaki, and negi pesto

Aged Cheddar and Gruyere blended with miso butter, and toasted to golden brown

Japanese savory pancake filled with fresh cabbage and scallions, topped With crispy bacon, teriyaki, ranch, and dusted With nori and bonito flakes

Savory pancake filled with fresh cabbage and scallions. cooked with griddled gruyere cheese and sauteed mushrooms. topped with scallions. Add Sauce +$1.5 (Vegetarian)

Bacon, scrambled eggs, avocado, arugula, and ranch on toasted sourdough

Macrina sourdough bread topped with edamame mash, avocado, teriyaki and fried shallots

3 egg omelette filled with applewood smoked bacon, roasted cauliflower, and pickled shishito peppers. Topped with koji ranch, teriyaki, scallions, and bonito flakes. **Roasted mushrooms can be substituted for the bacon

Made to order Miso Soup with roasted mushrooms, wakame, and scallions (Vegan)

Seared, with a side of koji ranch

Cold soba noodles with dipping sauce, wasabi, scallion and nori(seaweed)