Cart 0
Header.png
Logo Small.png
 
IMG_8995.JPG
IMG_8956.JPG
IMG_8893.JPG

KOKU Cafe + Market combines rich, fermented tastes with fresh, local ingredients to bring you a bold take on your favorite foods.  Explore our full range of cafe drinks, including Red Espresso rooibos products, along with sweet & savory baked goods and breakfast/lunch dishes including what The Seattle Times calls "One of the best rice bowls in the city..."  After you've explored a new dimension of flavor, take your favorite ingredients home with you with products from our market.  

Phone: (206) 285-1352

Open Tuesday-Sunday 9am-6pm

1417 Queen Anne Ave N Seattle, WA 98109

 
 
Footer.png

KOKU News

 
 
Annotation.png

KOKU begins carrying Tokara Japanese confections

October 21, 2018

 
 
Bowl Final.png

The Seattle Times says KOKU has "One of the best rice bowls in the city..."

August 9, 2018

 
 

Instagram Feed

 
News.PNG

The KOKU Way

 

Kokumi, literally translating to 'rich taste', is the flavor of heartiness and continuity. Often found in the presence of fats, emulsions, and braised meats, it not only enhances but extends the 5 other tastes.  

 

Featured Ingredients

 

COMING SOON

about.PNG

Order Now

 

Marketplace Items

 
 We have several varieties of professional ramen bases, and they are all free of MSG. Heat and serve for a quick meal or get creative by adding proteins, veggies, or noodles.

We have several varieties of professional ramen bases, and they are all free of MSG. Heat and serve for a quick meal or get creative by adding proteins, veggies, or noodles.

 This high-quality sweet potato vinegar is crafted in small batches. We have other flavors available as well. It’s best used raw, as a salad dressing or drizzle on slaw or fresh veggies.

This high-quality sweet potato vinegar is crafted in small batches. We have other flavors available as well. It’s best used raw, as a salad dressing or drizzle on slaw or fresh veggies.

 This is the brown rice variety used in all of our rice bowls. It has the unique mouth feel of white rice which maintaining the health benefits of brown rice. This is accomplished by removing the hull and keeping the germ, which also leads the rice to cook faster.

This is the brown rice variety used in all of our rice bowls. It has the unique mouth feel of white rice which maintaining the health benefits of brown rice. This is accomplished by removing the hull and keeping the germ, which also leads the rice to cook faster.

market.PNG